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The Business School alumna bringing UK households into the biofuel revolution

In late 2017, a Chinese aircraft flew to the US from China using fuel blended from cooking oil.


Just a month earlier, Yin Noe (MSc Innovation, Entrepreneurship & Management 2018) had arrived in London to study at Imperial College Business School.


Read more at: https://www.imperial.ac.uk/business-school/intelligence/alumni/the-alumni-bringing-uk-households-into-the-biofuel-revolution/



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